This Strawberry Spinach Salad is one of my favorites!
Its no secret, I’ve hit the treadmill this new year! And making changes in our diet have been easier than I thought. With delicious choices like this, I cannot go wrong! The dressing for this salad is semi-homemade ( a departure for me) but perfect and not too sweet! Top this salad with a handful of blue cheese or feta crumbles and a few chopped nuts and you’ve got a meal fit for a queen!
Strawberry Spinach Salad
Prep time
Total time
Not too sweet. A Perfectly refined flavor for dinner or lunching.
Author: Debbie Lawrence
Recipe type: Main
Cuisine: American
Serves: 4
Ingredients
- 2 tsp Smuckers Seedless Sugar Free Strawberry Jam
- 1 Tablespoon balsamic vinegar
- 3 Tablespoons extra-virgin olive oil
- Sea Salt, to taste
- Freshly-cracked black pepper, to taste
- ½ small red onion, sliced
- 1 pint strawberries, washed, caps removed and sliced
- 4 cups chopped baby spinach
- Blue Cheese or Feta Cheese Crumbles for topping
- Chopped Pecans, Almonds or Walnuts for topping
Instructions
- In a medium bowl measure 2 teaspoons strawberry jam
- whisk in vinegar until smooth
- then wisk in extra-virgin olive oil.
- Season to taste with salt and pepper.
- Toss the spinach with strawberries and onions
- Pour on dressing
- Toss again thoroughly to coat the salad
- Top with crumbled feta or bleu cheese and nuts
A Cowboy's Wife
Food Family Finds
Paula Deen
Pioneer Woman
Simply Clean Cusine
Sweet SugarBelle
The Party Bluprints Blog
Where Women Cook
I’ve never put fruit on my salad but that does look mighty good.
Cat Davis – Food Family Finds recently posted..Recipe | Roasted Winter Vegetable and Ham Soup
it IS delish! You have to try this!
I make a baby spinach, strawberry & feta cheese salad but my dressing is much different. I’m dying to try yours!
Maureen | Orgasmic Chef recently posted..Noosa
Out of sheer desperation, I came up with the dressing. Its tasty!